Wilder Home Lifestyle

I make a lot of our food from scratch, partially because it can be therapeutic but also because it saves us money and allows our family to eat the freshest food available.

I make almost all of our bread products, which includes, ciabatta, white bread, bagels, english muffins, waffles, sourdough bread, and pretzels.

I also make our jams, relishes, pickles, and fruit butters.

I also use a lot of produce from our garden which currently includes tomatoes, squashes, pumpkins, cucumbers, and peppers.

My newest favorite is homemade pasta. Thanks for reading!